Title: Basic Knife Skills I
Location: Cooking School at Irwin Street Kitchen
Description: Learn the most basic and important culinary skill: how to peel, chop, pare and cut like a pro.
Start Time: 15:00
Date: 2012-09-08
End Time: 17:00
Our cooking classes at The Cooking Schools have something for everybody to learn. Each class is different, but one thing is the same – you will participate in creating a family-style meal. Then, at the end of the class, you will sit down as a group to enjoy the meal you created together. Its as much of a social experience, as a learning experience.