Learn to make Pasta from Scratch, the Cajun way!
On the menu:
A creamy blackened sauce with crawfish and garlic bread.
Upcoming Dates:
Saturday December 7th at 3pm
Our cooking classes at The Cooking Schools have something for everybody to learn. Each class is different, but one thing is the same – you will participate in creating a family-style meal. Then, at the end of the class, you will sit down as a group to enjoy the meal you created together. Its as much of a social experience, as a learning experience.