Shrimp & Grits…3 ways. This dish makes many happy memories…Enjoy it made as an appetizer, brunch casserole as well as a nice lunch or dinner entree, you will have an opportunity to learn each of these ways.
Upcoming Dates:
Saturday June 8th at 3pm
Sunday June 23rd at 3pm
Guess what?? This class is ALSO available at our Tri-Cities location near the airport!
Upcoming Dates:
Saturday June 8th at 7pm
Sunday June 30th at 7pm
CLICK HERE to book at The Cooking School Tri-Cities